THE CONCEPT
Showcase traditional Indian recipes blended perfectly with modern culinary techniques & presentation.
Our Focus
Indian cuisine at its simplistic best, paired with artisan cocktails and wine, prepared using authentic and fresh local ingredients with an avant-garde approach to the menu and experience.
Our Philosophy
Create a start-to-finish experience of progressive Indian cuisine based on modern techniques, contemporary presentation, vibrant colors, and a blend of flavors with an emphasis on fresh ingredients and carefully balanced spices.
Our Menu
Inspired by the diverse sub-cultures, culinary techniques and local ingredients found across India. The cuisine is carefully married with artisan cocktails, a selective wine list, and seasonal beers.
OUR RESTAURANTS
ROOH
ROOH, a gastronomical journey through contemporary Indian food and artisanal cocktails. Traversing the length and breadth of the country to create our distinct seasonal menu introduces unique Indian ingredients, combined with the very best of local produce with the aim to create charming, fresh, seasonal dishes that are an interpretation of customary Indian sensibilities through our use of international techniques and inspirations.